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Pop’s Steak Seasoning Sauce & Side Pairing Guide

Pop’s Steak Seasoning

Sauce & Side Pairing Guide

A great steak doesn’t stop at seasoning—it’s the sauce and sides that turn a good meal into an unforgettable one. Pop’s Steak Seasoning, inspired by classic Montreal-style flavor and elevated with rosemary and thyme, delivers bold, savory taste that pairs beautifully with a wide range of BBQ sauces and sides.

Whether you’re firing up the grill for a backyard cookout or planning a steakhouse-style dinner at home, this guide will help you build the perfect plate every time.


The Flavor Profile Behind Pop’s Steak Seasoning

Pop’s Steak Seasoning features:

  • Coarse kosher salt and cracked black pepper for a classic steakhouse crust

  • Garlic, onion, and paprika for savory depth

  • Rosemary and thyme for a fragrant, herb-forward finish

This balance makes it incredibly versatile—bold enough to stand up to rich sauces, yet refined enough to let high-quality beef shine.


Classic & Smoky Pairings

Best Sauce Match:
Pop’s Original BBQ Sauce (coming soon)

Smoky sauces enhance the seasoning’s peppery backbone without overpowering the herbs.

Side Dish Pairings:

  • Garlic mashed potatoes

  • Sautéed mushrooms and caramelized onions

  • Grilled asparagus or green beans

Why it works:
Savory herbs, charred beef, and smoky sauce create a timeless steakhouse experience.


Sweet & Tangy Pairings

Best Sauce Match:
Pop’s Honey Mustard

Sweet and tangy sauces contrast beautifully with the bold seasoning.

Side Dish Pairings:

  • Herb-roasted baby potatoes

  • Creamy mac & cheese

  • Fresh cucumber and tomato salad

Why it works:
Sweetness balances the salt and pepper while fresh sides keep the meal light and approachable.


Fruit-Forward Pairings

Best Sauce Match:
Pop’s Peach BBQ Sauce or Apple BBQ Sauce

Fruit-based sauces add a subtle sweetness that complements the herbs in the seasoning.

Side Dish Pairings:

  • Grilled corn with butter and black pepper

  • Sweet potato fries or roasted sweet potatoes

  • Arugula salad with goat cheese and nuts

Why it works:
Sweet-smoky flavors highlight the seasoning’s complexity without masking the beef.


Sweet Heat & Spicy Pairings

Best Sauce Match:
Pop’s Sweet Heat BBQ Sauce

When heat enters the picture, balance is key.

Side Dish Pairings:

  • Creamy coleslaw

  • Loaded potato salad

  • Grilled zucchini or squash

Why it works:
Cooling, creamy sides tame the heat while letting the steak remain the star.


Pro Tips for the Perfect Steak Plate

  • Season steaks 15–20 minutes before cooking to let flavors absorb

  • Grill or sear over high heat to develop a flavorful crust

  • Let steaks rest before slicing to keep them juicy

  • Serve BBQ sauce on the side so guests can control the flavor balance


Build Your Ultimate Backyard Steak Night

Pop’s Steak Seasoning is designed to work hand-in-hand with Pop’s BBQ Sauces—giving you endless ways to mix, match, and customize every meal. From smoky classics to sweet heat favorites, the right pairing transforms steak night into something special.

Small batch flavor. Big backyard results.

Go shopping

 

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Sweet Heat Cajun Chicken

Turn up the flavor with this bold backyard favorite! Juicy chicken seasoned with Pop’s Cajun Seasoning, then glazed to perfection with Pop’s Sweet Heat BBQ Sauce for the ultimate balance of smoky, spicy, and sweet.

How it hits:

  • Cajun spice brings the kick

  • Sweet Heat BBQ Sauce adds a sticky, crave-worthy glaze

  • Perfect for the grill, smoker, or oven

Quick Prep Idea:

  1. Season chicken generously with Pop’s Cajun Seasoning

  2. Grill or smoke until almost done

  3. Brush with Pop’s Sweet Heat BBQ Sauce

  4. Finish until caramelized and juicy

Perfect for weeknight dinners, cookouts, or game day spreads.

Sauce it. Spice it. Serve it proud.


#PopsBBQPit #CajunChicken #SweetHeatBBQ #BBQLovers #BackyardBBQ #GrillSeason #BoldFlavors

 
 
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Honey Mustard Glazed Ham for New Years Day

Honey Mustard Glazed Ham Recipe | Holiday BBQ Twist

Create a flavorful honey mustard glazed ham using Pop’s Honey Mustard Sauce—perfect for holidays and family gatherings.


BBQ Sauce Isn’t Just for Summer

Pop’s Honey Mustard Sauce shines during the holidays. Sweet, tangy, and savory, it creates a glossy glaze that elevates traditional ham into a standout centerpiece.


Honey Mustard Glazed Ham Recipe

Ingredients

Instructions

  1. Preheat oven to 325°F.

  2. Place ham cut-side down in roasting pan.

  3. Mix honey mustard sauce, brown sugar, and vinegar.

  4. Brush glaze generously over ham.

  5. Cover with foil and bake 15 minutes per pound.

  6. Uncover during last 30 minutes and baste every 10 minutes.


Perfect Pairings

  • Mashed potatoes

  • Green beans

  • Dinner rolls

 

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Easy BBQ Chicken Recipe for Summer Cookouts

Nothing says summer like juicy BBQ chicken fresh off the grill. This easy BBQ chicken recipe is perfect for backyard cookouts, family gatherings, and weeknight grilling. It’s simple, flavorful, and made even better with Pop’s BBQ Pit Honey Mustard BBQ Sauce for a sweet, tangy finish that caramelizes beautifully.


Why This BBQ Chicken Recipe Works

  • ✔ Easy for beginners

  • ✔ Ready in under 40 minutes

  • ✔ Perfect for grills, smokers, or ovens

  • ✔ Crowd-pleasing flavor for summer cookouts

This recipe focuses on juicy chicken with bold BBQ flavor—no complicated steps, just great results.


Easy BBQ Chicken Ingredients

  • 4–6 bone-in chicken thighs or drumsticks

  • 1 cup Pop’s Honey Mustard BBQ Sauce

  • 1 tbsp olive oil

  • 1 tsp garlic powder

  • 1 tsp paprika

  • ½ tsp black pepper

  • ½ tsp salt


How to Make Easy BBQ Chicken

Step 1: Prep the Chicken

Pat the chicken dry. Rub lightly with olive oil, then season evenly with garlic powder, paprika, salt, and pepper.

Step 2: Heat the Grill

Preheat grill to medium heat (375–400°F). Clean and oil grates to prevent sticking.

Step 3: Grill the Chicken

Place chicken on the grill and cook for 6–7 minutes per side, flipping once, until nearly cooked through.

Step 4: Add the BBQ Sauce

Brush generously with Pop’s Honey Mustard BBQ Sauce. Grill for an additional 3–5 minutes per side, brushing again until the sauce thickens and caramelizes.

Step 5: Rest & Serve

Remove from grill when internal temperature reaches 165°F. Rest for 5 minutes before serving.


Tips for Juicy BBQ Chicken

  • Don’t sauce too early—BBQ sauce can burn

  • Keep grill heat moderate for even cooking

  • Use bone-in chicken for extra moisture

  • Let the chicken rest before serving


What to Serve with BBQ Chicken

  • Corn on the cob

  • Potato salad

  • Baked beans

  • Coleslaw

  • Grilled vegetables

This makes the perfect summer BBQ plate.


Why Use Honey Mustard BBQ Sauce?

Pop’s Honey Mustard BBQ Sauce adds:

  • Sweet + tangy balance

  • A glossy, sticky glaze

  • Bold flavor without overpowering the chicken

It’s ideal for chicken, pork, wings, and holiday meals.


Easy BBQ Chicken for Every Occasion

Whether you’re hosting a summer cookout, feeding the family, or meal prepping for the week, this easy BBQ chicken recipe delivers big flavor with minimal effort.

Want more BBQ inspiration? Explore more recipes and sauces from Pop’s BBQ Pit and turn every cookout into a crowd favorite.