Category: Seasoning

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Pops BBQ Pit at World Deer Expo

Hot Honey Deer Jerky Collection

GEAR UP FOR THE HUNT

Pops BBQ Pit at World Deer Expo: Fuel for the Passionate Hunter

July 17–19 in Birmingham brings hunters, gear enthusiasts, and outdoor lovers together at the World Deer Expo. Whether you’re scouting the latest equipment, connecting with fellow hunters, or planning your fall season, one thing’s certain: you’ll work up an appetite. That’s exactly where Pops BBQ Pit comes in—delivering bold, authentic flavor that matches the passion you bring to the woods.

The Hunter’s Perfect Pairing

When you’re serious about hunting, you demand quality in every detail—from your gear to your food. Pops Hot Honey Jerky Seasoning and Pops Signature Series Sweet Heat BBQ Sauce are crafted for hunters who appreciate flavor as much as they appreciate a clean shot.

Hot Honey Jerky Seasoning: Your Field Companion

Pops Hot Honey Jerky Seasoning brings sophisticated depth to wild game. The warm honey notes complement the natural richness of venison and other game meats, while the carefully balanced heat builds gradually—adding complexity without overwhelming the meat’s authentic flavor. When you’re preparing jerky from this season’s harvest this seasoning transforms every bite into something memorable.

What makes it perfect for hunters: it’s versatile enough for preparation at home, rugged enough to enhance field-processing, and refined enough to impress at the dinner table when you share your harvest with family and friends.

Sweet Heat BBQ Sauce: The Finishing Touch

The Signature Series Sweet Heat BBQ Sauce takes your game preparation to the next level. Layer it with the Hot Honey seasoning for depth, or use it as a glaze and finishing sauce on grilled venison, wild boar, or duck. The sweetness balances the inherent gaminess of wild meat, while the heat adds a sharp, sophisticated edge. This isn’t sweet and mild—it’s balanced and bold, exactly what hunters demand when they cook.

World Deer Expo: July 17–19 in Birmingham

The World Deer Expo draws thousands of serious hunters to Birmingham every year. You’ll be there checking out the latest stands, learning new techniques, networking with guides and outfitters, and building excitement for the fall season.

Pops BBQ Pit will be ready for you. Look for us at vendor booth 4514, or grab our products to fuel your expo experience.

How to Make the Most of Pops at the Expo

  • Grab Pops Hot Honey Jerky Seasoning to take home and use on your own wild game this fall.
  • Pick up bottles of Sweet Heat BBQ Sauce to pair with venison steaks, burgers, or any game meat on the grill.
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  • Ask our team about pairing recommendations for specific game meats and cooking methods.
  • Share with fellow hunters—great conversation always happens around great food.

Made in Alabama, for Hunters

Pops BBQ Pit carries on Alabama’s deep tradition of hunting heritage and authentic barbecue. Our products are born from family recipes passed down through generations—the same generations that understood the hunt, respected the game, and believed that what you put on the table should be as excellent as the work that brought it there.

When you choose Pops Hot Honey Jerky Seasoning and Sweet Heat BBQ Sauce, you’re choosing a brand that gets the hunting life. We’re not making products for tourists. We’re making them for people like you—people who know that excellence matters, in the field and at the table.

Your Season Starts Here

The World Deer Expo is where you prepare for your best season yet. Plan your hunts, upgrade your gear, and while you’re there, make sure your flavor game is as sharp as your skills. Stop by Pops BBQ Pit at the expo, or pick up our Hot Honey Jerky Seasoning and Sweet Heat BBQ Sauce before you arrive.

Whether this is your first World Deer Expo or your tenth, one thing won’t change: hunters deserve food that honors the game and respects their pursuit. That’s what Pops brings to your table.

See you in Birmingham, July 17–19. Let’s make this season unforgettable.

Pops BBQ Pit | Authentic Flavor for Authentic Hunters

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Pop’s Wild Game Seasoning Collection

Introducing the Pop’s Wild Game Seasoning Collection

Built for the hunt. Perfected for the plate.

If you’ve ever spent long hours in the woods, you already know—bringing home wild game isn’t easy. It takes patience, skill, and respect for the process. And when it’s all said and done, that meat deserves more than a basic seasoning.

That’s exactly why we created the Pop’s Wild Game Seasoning Collection.

From Field to Flavor

At Pop’s BBQ Pit, we believe the work you put in out there should carry all the way to the final bite. This collection was built specifically for hunters, processors, and backyard pitmasters who want to do their harvest justice.

Every blend in this lineup is designed to enhance—not overpower—the natural flavor of wild game. Whether you’re working with venison, making deer jerky, or experimenting with other cuts, these seasonings are crafted to bring out the best in every bite.

What Makes It Different?

There’s no shortage of seasonings out there—but most weren’t made with wild game in mind.

The Pop’s difference comes down to three things:

1. Built for Wild Game
Wild game has a unique flavor profile, and it deserves a seasoning that complements it—not masks it. Our blends are balanced to highlight the meat, not cover it up.

2. Flavor That Works Everywhere
From jerky to burgers to backstrap on the grill, this collection is versatile. You can use it in the kitchen, at deer camp, or on the smoker.

3. That Signature Pop’s Touch
We’re known for bold, balanced flavor—and this collection delivers. Expect a mix of smoky depth, savory backbone, and just the right kick of heat or sweetness depending on the blend.

Perfect for Jerky, Grilling, and More

Whether you’re slicing up a batch of jerky or cooking for a full camp after a long day, these seasonings are made to perform.

  • Jerky Makers: Consistent, crave-worthy flavor in every batch
  • Grill Masters: Clean, bold seasoning that stands up to heat
  • Hunters & Processors: A reliable go-to for every cut

No guesswork. No over-complicating it. Just solid flavor that works.

Built for the Ones Who Put in the Work

This collection isn’t just about seasoning—it’s about respect for the process.

You put in the time scouting.
You made the shot count.
You handled the meat the right way.

Now it’s time to finish it right.

Try It for Yourself

Once you taste the difference, you’ll understand why this isn’t just another seasoning—it’s a step up in how wild game should be prepared.

If you’re ready to take your harvest to the next level, the Pop’s Wild Game Seasoning Collection is ready for you.

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Pop’s BBQ Pit
From the field to the fire—flavor that delivers.

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10 Creative Ways to Use Pop’s Cajun Seasoning

10 Creative Ways to Use Pop’s Cajun Seasoning

Elevate your kitchen game with the bold, authentic flavors of Pop’s BBQ Pit. Our Cajun Seasoning isn’t just for backyard boils—it’s a pantry powerhouse that adds a kick to almost anything. Here are 10 ways to use it today:

1. Roasted Veggies with a Kick

Toss broccoli, bell peppers, and red onions in olive oil and a heavy dusting of Pop’s. Roast at 400°F until caramelized for a side dish that actually has some personality.

2. The Ultimate Cajun Butter Steak

Compound butter is the secret to a steakhouse-quality meal. Mix softened butter with Pop’s Cajun Seasoning and a squeeze of lemon. Let it melt over a hot ribeye for an explosion of savory flavor.

3. Zesty Cajun Shrimp

Whether you’re sautéing or grilling, shrimp cook fast and soak up spice beautifully. Dust them generously before hitting the pan for the perfect taco or pasta topper.

4. Crispy Cajun Chicken Wings

Forget the heavy sauces. For ultra-crispy skin with deep flavor, toss your wings in Pop’s before air-frying or baking. It provides a dry rub that packs a punch without the mess.

5. “Bayou” Movie Night Popcorn

Give your snack time a southern makeover. Drizzle fresh popcorn with melted butter and sprinkle on Pop’s Cajun Seasoning for a spicy, salty treat you won’t be able to stop eating.

6. Seasoned Sweet Potato Fries

The natural sweetness of sweet potatoes pairs perfectly with the heat of Cajun spices. Sprinkle immediately after frying or baking for that perfect sweet-and-spicy balance.

7. The Ultimate Dip Mixer

Stir a tablespoon of Pop’s into sour cream, Greek yogurt, or softened cream cheese. It makes an instant, crowd-pleasing dip for chips, crackers, or fresh veggies.

8. Avocado Toast & Egg Rimmer

Take your breakfast to the next level. A light dusting of Pop’s over a fried egg or smashed avocado toast adds depth and heat that black pepper just can’t match.

9. The Spicy Bloody Mary Rim

Ditch the plain salt. Wet the rim of your glass with a lime wedge and dip it into Pop’s Cajun Seasoning. It’s the perfect savory compliment to a morning cocktail.

10. Grilled Corn on the Cob (Street Corn Style)

Brush grilled corn with a little mayo or butter, then roll it in Pop’s Cajun Seasoning and a bit of parmesan cheese. It’s a southern twist on Mexican Elote that will be the star of your next BBQ.

Ready to spice up your kitchen? Visit popsbbqpit.com to grab your bottle and start cooking like a pro!

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8 Creative Uses for Hot Honey Rub

8 Creative Uses for Hot Honey Rub (Sweet Heat Beyond the Grill)

Hot honey rub is the perfect blend of sweet, spicy, and savory—and it’s far more versatile than most people realize. While it shines on classic BBQ, this bold seasoning can elevate everyday meals, snacks, and even unexpected dishes.

If you’ve got a bottle of hot honey rub in your pantry, here are 8 creative ways to use it that go way beyond basic grilling.

1. Hot Honey Chicken Wings

Crispy wings and hot honey rub are a match made in flavor heaven. Toss wings with oil and hot honey rub, bake or fry until crispy, then finish with a drizzle of warm hot honey for a sticky-sweet glaze.

Best for: Game day, parties, or weeknight dinners.

2. Sweet-Heat Pork Chops

Rub thick-cut pork chops generously with hot honey rub and grill or pan-sear until caramelized. The sugars create a beautiful crust while the heat balances the natural richness of the pork.

Pro tip: Let chops rest 30 minutes with the rub before cooking.

3. Hot Honey Salmon

Sweet heat pairs surprisingly well with seafood. Sprinkle hot honey rub on salmon fillets and grill, bake, or air-fry. Finish with a squeeze of lemon to brighten the flavors.

Perfect for: Fast, flavorful weeknight meals.

4. Roasted Vegetables with a Kick

Toss Brussels sprouts, carrots, cauliflower, or sweet potatoes with olive oil and hot honey rub. Roast until tender with crispy edges for a vegetable side dish that steals the show.

Great for: BBQ sides or meal prep.

5. Sweet & Spicy Popcorn

Looking for a snack upgrade? Lightly butter fresh popcorn and sprinkle with a pinch of hot honey rub. It’s sweet, salty, spicy, and addictive.

Try this: Add roasted peanuts for a snack mix.

6. Hot Honey Grilled Shrimp

Shrimp cook fast and soak up flavor beautifully. Toss peeled shrimp with oil and hot honey rub, then grill or sauté for 2–3 minutes per side.

Serve with: Rice, tacos, or salads.

7. Roasted Sweet Potatoes or Fries

Hot honey rub brings out the natural sweetness of sweet potatoes. Use it on wedges, fries, or cubes roasted until golden and caramelized.

Bonus: Finish with a light drizzle of honey or hot honey sauce.

8. Candied Nuts & Snack Mixes

Hot honey rub isn’t just for savory dishes. Toss almonds or pecans with a touch of oil and rub, then roast for a sweet-heat snack that works on salads, charcuterie boards, or straight from the jar.

Why Hot Honey Rub Belongs in Your Pantry

Hot honey rub delivers:

  • Sweet heat without overpowering spice

  • Caramelization from natural sugars

  • Versatility across meats, veggies, and snacks

Whether you’re grilling, roasting, or snacking, this rub adds bold flavor with minimal effort.